World Journal of
Pharmaceutical and Life Sciences

( An ISO 9001:2015 Certified International Journal )

An International Peer Reviewed Journal for Pharmaceutical and Life Sciences
An Official Publication of Society for Advance Healthcare Research (Reg. No. : 01/01/01/31674/16)
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Abstract

IMPACT OF SEED STORAGE CONTAINERS ON SEED BIOCHEMICAL STRUCTURES AND SEED QUALITY ATTRIBUTES IN CHICKPEA (CICER ARIETINUM) SEED

Shushant Kumar Kaushik*, Prahalad Singh Yadav, Rampal Rajak and Bhuriya Verma

ABSTRACT

In present study, the different reactive phenotypic and biochemical parameters of seedlings showed the shaping of deterioration pattern under diverse environs in which the innovation of ideal situation for improving the seed storability as well as seed quality was our fundamental objective. The treatment effect was prominent at later stages due to deterioration of storability was maximum. In comparison to normal, the effect of T4 provided the highest peak followed by T7. Considering the treatments, the parameters related to seedling clearly pointed out an understandable pattern of seed deterioration. In most cases, the 12 Month of storage was the turning point for initiating the rapid rate of deterioration. A significant discrepancy showed prominence in between treatments and control with progression of storage duration where the treatments, T4 and T7 created a separate group in contrast to other treatments and control.

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