World Journal of
Pharmaceutical and Life Sciences

MODERN IMPROVEMENTS OF NANOSCIENCE IN TRANSPORTATION OF DRUGS, BONE TISSUE ENGINEERING AND FOOD PROCESSING

S. Bagyalakshmi* and M. Priya

ABSTRACT

Nanotechnology refers to the interplays of cellular and molecular components and created material typically, clusters of atoms, molecules, and molecular parts into implausibly little particles between one and a hundred nm. Nanometer-sized particles present different structural, optical, and electronic properties. Nanoparticles had an enormous application in delivery systems of various production domains. In recent years, nanotechnology has increased credit to defeat the effects of genes and drug delivery. It is necessary to identify the reactions of nanomaterials on various administration and environmental factors to perform the economic and efficient way drug delivery. Nanotechnology conjointly plays a significant role in “Nanomedicines”. Nanotechnology has supported the possibility of fabricating nanophase magnetic particles with functions suitable for targeting and treating varied bone diseases. There are also several benefits of nanotechnology in the field of food production and processing industry. This article evaluates the modern developments in nanotechnology for drug delivery, bone tissue engineering, and the food processing industry. Nanomedicine, the significant field in new world delivery systems are that the micromillimeter sized particles ideally starting from one to a hundred metric straight unit containing encapsulated, dispersed, adsorbed, or conjugated medication and imaging agents.

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