World Journal of
Pharmaceutical and Life Sciences

( An ISO 9001:2015 Certified International Journal )

An International Peer Reviewed Journal for Pharmaceutical and Life Sciences
An Official Publication of Society for Advance Healthcare Research (Reg. No. : 01/01/01/31674/16)
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Abstract

METHODS OF EXTRACTION OF PHARMACEUTICAL EXCIPIENTS FROM NATURAL RESOURCES: A REVIEW

Abhishek Soni, Hemant Kumar Verma*, Ojasvi Gupta, Dr.Amit Chaudhary and Shalini Jamwal

ABSTRACT

Excipients are defined as „the substance used as a medium for giving a medicament?. Pharmaceutical excipients can be defined as non-active ingredients that are mixed with therapeutically active compounds to form medicines. The ingredient which is not an active compound is regarded as an excipients. They are classified as binders, diluents, lubricants, glidants, disintegrants, polishing film formers and coatings agents, plasticizers, colouring, suspending agents preservatives, flavorings, sweeteners etc. Thus present article aims to throw light on their methods of extractions such as solvent extraction, alkaline extraction, ethanol extraction, fermentation etc. as they are important to maintain the physical and chemical nature of the excipients.

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